Rye Whisky

  Unwind in luxury with a glass of Crown Royal Northern Harvest Rye Blended Canadian Whisky. Crown Royal Northern Harvest Rye is made with 90% rye. This is gently spicy...

ABV: 64.75% Proof: 129.5 Tasting Notes: Powerful, lush, and boldly spicy. Flavors of toffee, fig cake, and candied fruit, followed by mint, cinnamon and clove. The finish ultimately reveals subtle...

The famed Sazerac Coffee House was founded in 1850 on Exchange Alley in New Orleans, Louisiana and soon gained fame as the home of “America’s First Cocktail” known as the...

Dave Pickerell built WhistlePig with one mission in mind: to craft the world’s finest and most fascinating Rye whiskeys. A devotion to patient aging and innovative blending is the primary...

One of our oldest whiskeys ever bottled is also the first WhistlePig product finished in Vermont Estate Oak. Harvested right off our farm the wood has more rings than the...

Unveiled in mid-2015, the WhistlePig Old World is an exciting 12 year old straight rye whiskey which has been finished in a selection of wine casks - 63% Madeira, 30%...

WhistlePig is a fantastic brand of straight rye whisk(e)y which is distilled and initially matured in Canada before being aged further, at the WhistlePig Farm in Vermont. This 10 year...

This was the first crowd-sourced whiskey blended live by thousands of fans. It's a unique blend of Rye, Wheat and Barley Whiskeys, delivering a light, gentle sweetness to balance WhistlePig’s...

100% rye for full spice flavors, aged six years for unprecedented complexity, and bottled at his ideal strength. Stir or shake in good company. Made with fresh cinnamon and ground...

Woodford Reserve Rye uses a pre prohibition style ratio of 53% rye in its mash bill to pay homage to history’s original rye whiskeys, making spice and tobacco the dominant...

Bold. Spicy. Classic. Our old-school Jim Beam Rye recipe is marked by a warm, spicy kick and a bite of black pepper, all rounded out by hints of vanilla and...

Rye whiskey from Jack Daniel's - no, you're not imagining it! Their first new grain recipe in 150 years is a tasty rye, made with 70% rye, 18% corn and...